Thyme Goat Cheese Bread

From Kristi's Kitchen

Ingredients:

1/4 tsp. pepper

1/2 tsp. garlic powder

1 tsp. thyme

1 tbsp. palm crystals

4 oz. goat cheese

1 tbsp. organic honey

1/2 c. grape seed oil

2 1/2 c. fresh milled whole wheat or spelt flour

1 tsp. aluminum-free baking powder

1 tsp. baking soda

1 ½ tsp. sea salt

2 organic eggs, beaten

1 c. organic whole fat yogurt

¼ c. organic half-n-half

Directions:

-Preheat oven to 350 degrees

-Combine wet and dry ingredients separately

-Stir wet into dry and mix until well combined

-Pour dough batter into oiled 9x5 loaf pan OR 3 mini loaf pans

-Bake in preheated oven for 45 minutes OR 25 minutes for minis

-Cool for 10 minutes in the pan

-Turn out on cooling rack and cool completely