From Kristi's Kitchen
3/4 c. dates
1/3 c. walnuts
1/3 c. pistachios
Zest from small organic lemon
1 1/2 tsp. raw honey
1/2 tsp. pure vanilla extract
1/4 tsp. sea salt
1/8 tsp. ground cinnamon
-Place all ingredients in a food processor and process until finely broken down
-Empty into mixing bowl and form into a large ball with your hands
-Roll into bonbon sized balls by the teaspoonful and store in the refrigerator
Makes 10-15 bonbons
Valentine's Day could be everyday!
These little treats are amazing, so delicious and simple to throw together...not to mention healthful! You could even make them a bit bigger -shape them into bars and carry them for snacks.